French Fries Productions Processing Solution
OEM/DOM-baking series, processing series, egg roll series, biscuit series, net red food series
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The potato french fries processing includes washing potatoes, peeling potatoes slicing, weighing, and packaging.
1. Potato cleaning and Peeling:
Using a bubble washing machine to remove dirt, debris from the potatoes. The equipment includes a filtration system that cleans impurities from the water, saving resources and improving efficiency. The peeling process uses advanced mechanical peelers with rotary grinding and high-pressure water jets. These machines efficiently remove potato skins with minimal waste.
2. Sorting and Cutting:
In this step, shredding the potatoes into sticks of specific sizes, with high efficiency, energy-saving consumption, and simple operation
3. Weighing and packaging
Depending on customer needs, the processed fries can be packaged or frozen.
Fully automated packaging machines, processing, weighing and sealingBenefits of the potato chip Solution:
- **Efficiency**: High automation reduces labor costs and boosts productivity.
- **Modular Design**: Flexible configurations meet diverse product specifications.
- **Easy Cleaning**: Food-grade materials resist corrosion and are easy to clean, meeting international hygiene standards.
Keyword:
French Fries Productions Processing Solution
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