Fruit And Vegetable Hot Air Circulation Drying Oven Machine
OEM/DOM-baking series, processing series, egg roll series, biscuit series, net red food series
Product Classification:
- Product details
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Fruit And Vegetable Drying Machine Food Dehydrator
Description
The hot air circulation oven utilizes forced ventilation, with most of the hot air circulating inside the oven, resulting in high thermal efficiency. And it can adjust the dehumidification air volume for different materials to save energy. The box is equipped with adjustable air distribution plates, ensuring even drying of materials. The heat source can be steam, electricity, etc. The control cabinet is installed in the drying chamber, which can accurately control and set the drying temperature and hot air flow rate. Apply to dry fruits, vegetables, meat, herbs, and other kinds of food.

Parameters
Dimension
660*560*900MM
Voltage
220V/380V
Fan Power
Total 1.15KW
Heating Source
Gas
Net weight
120 KG
Temperature Control
Automatic Control
Drying Trolley
2PCS
Details

Heat wind cycle baker can be used as a dryer of medicine, chemistry, food, agricultural and sideline products, seafood, light and heavy industries, such as raw material medicine, Chinese herbs, Chinese herb pill, extractum, powder, dehydrated vegetables, fruits, etc.
Utilizing a forced heat air cycle within the baker, without an air separating plate, the material can be dried uniformly. vapor, heat water, powder, and FRI can all be used as heating resources.

Mango Drying:

Banana Drying:

Apple drying machine:

Keyword:
Fruit And Vegetable Hot Air Circulation Drying Oven Machine
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