Automatic citrus tangerine peeling peeler machine
OEM/DOM-baking series, processing series, egg roll series, biscuit series, net red food series
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Automatic citrus tangerine peeling peeler machine
Product Description

Citrus peeling equipment is used for automatic orange peeling operations. The equipment consists of three parts: scratching device, peeling device and electronic control. The blanched oranges enter the peeling device, and multiple upward slits are made on the skin with the peeling knife. The peeled oranges enter the peeling device. The peeling device consists of multiple pairs of peeling rollers that rotate at high speeds in opposite directions. The peeling rollers clamp the warped skin on the oranges and then peel off the skins. The peeling rollers rotate and move toward the discharge port as a whole; the peeled orange balls move out of the equipment with the peeling roller. After the peeling roller moves out of the peeling area, it is cleaned by a regular spray device and dried by a fan. Orange peeling equipment outputs 0.8-1.5 tons of oranges.
The Specification
Dimension
1900*1000*1900mm
Voltage
380v
Power
6kW
Citrus size
φ40-80mm
Weight
1200kg

Even if different-sized citrus fruits are mixed together, they can be processed perfectly at the same time
The independent frequency converter of the roller has variable frequency speed adjustment to adapt to the oranges in different periods.

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Mandarin orange peeling

tangerine peeling

Keyword:
Automatic citrus tangerine peeling peeler machine
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