This taro processing line integrates washing, sorting, peeling, cutting, drying, quick freezing (IQF), and packaging. Rapid freezing technology helps preserve texture, color, and nutrition, making it suitable for continuous production of frozen taro cubes and strips.
This bone saw machine is engineered for industrial fmeat processors requiring fast, uniform, and safe cutting of frozen meat and bone-in products. With 3 or 5 saw options, it delivers multiple cuts in a single pass, significantly improving productivity while meeting hygiene and safety standards.
This vegetable cutting and shredding machine uses a mechanical chain-driven system for high stability, easy operation, and consistent performance. The horizontal movement design reduces spacing between materials, increasing production output. Its track-guided pushing rod ensures uniform feeding, improving product consistency. Suitable for lotus root, potato, carrot, white radish, and similar fruits and vegetables.
This cabbage processing line integrates multiple steps — automatic cabbage cutting and dicing, vortex washing, vibration draining, and centrifugal dehydration — to deliver clean, uniformly cut cabbage dices ready for further processing or packaging. The system combines a robust cabbage cutting machine with an efficient washing line and centrifugal dehydrator to remove dirt, pesticides, and excess water from cabbage. It helps food factories save labor, improve hygiene, and maintain consistent product quality. This all-in-one vegetable processing line is ideal for salad makers, frozen food producers, and ready-to-eat vegetable processors.
Fully automatic pineapple processing line for peeling, washing, air-drying, and packaging. Improve efficiency, hygiene, and product quality for food factories.
The pumpkin peeling machine is highly efficient and can be adjusted for peeling thickness and cutting height, to allow operators to customize the peeling to their exact specifications